This recipe is super short, sweet (okay, not so sweet, but I had to add that part!), and to the point. It makes a great rub for any steaks or meat that you want to have a nice BBQ flavor, and for an added smokey flavor, add some liquid smoke to your meat. Makes around 3/4 cup.
You'll need:
3 T. onion powder
3 T. garlic powder
2 T. dried parsley
2 T. celery salt
2 T. dry mustard
1 T. pepper
Place all ingredients in a bowl and mix well.
Store in an air-tight container.
Enjoy! Ashleigh
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Ashleigh