Sunday, November 24, 2013

Peanut-Butter Oatmeal Chocolate-Chip Cookies

     This cookie combines some of the best ingredients there are in the kitchen; oatmeal, peanut butter, and chocolate. The original recipe seemed tiny, so I multiplied it by six and you should end up with about 100 cookies.

To make this wonderful cookie, you'll need:
6 cups flour
6 t. baking soda
1 1/2 t. salt
3 cups (6 sticks) butter, softened
3 cups sugar
2 cups brown sugar
3 t. vanilla
6 eggs
4 cups rolled oats
6 cups chocolate-chips

First off, mix the flour, baking soda, and salt in a large bowl.

Set aside.

Place your butter in a large bowl and let it soften. This is where a microwave is handy!

This is an awful picture. But I felt like I needed a before and after, so here it is.
Mix the butter, peanut butter, sugars, and vanilla well in a very large bowl.

Mix it until it looks like this!

In a separate bowl, beat your eggs and then add to your butter mixture. Mix it well too.

At this point, gradually add the flour to the butter mixture. Mix it...
And mix it...

And mix it... Until it looks like this!

Add in your oats and mix it some more.

Then add the chocolate chips. Gently mix these in too.


Preheat your oven to 350* and drop your cookies onto an ungreased cookie sheet. Bake for 10 minutes and then turn them around and bake for 5 minutes. Pull out of the oven and let sit on the pan for 5 minutes before placing on a rack.

Enjoy them and have a great evening!!!

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