Pull Apart Cheese Thingies

These are sooo bad for you, but so good! Really not something to eat very often, but once every ten years should be fine. Maybe even less than that?? 

You'll need:

2 cans biscuits

1 lb. Velvetta cheese

1/3 cup butter, melted

Pour half of the butter into a round cake pan. Then follow the steps up above. Flatten the dough, place on a piece of cheese, and roll into a ball. You might end up not using all of the cheese.

Plop all of the balls into the cake pan…

Pour the other half of butter on them, sprinkle on a little paprika (if you want!), and bake at 350* for 20 minutes. 

Serve with tomato soup and/or fresh fruits and veggies to help off set the bad! 

Ashleigh

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Pull Apart Cheese Thingies

(prairiegalcookin.blogspot.com)

You'll need:

2 cans biscuits

1 lb. Velvetta cheese

1/3 cup butter, melted

Preheat the oven to 350*.

Flatten the biscuits, place a piece of cheese in the center, and then roll them into a ball.

Place them all in a deep glass pan (it should have half of the butter poured into the bottom) and then pour the rest of the butter over the top.

Cook for around 20 minutes or until they are golden brown.

Serve with some fresh fruits and veggies (finger foods!).