Tuesday, December 17, 2013

Oatmeal Craisin Chocolate-Chip Cookies

2/3 cup butter, softened
2/3 cup brown sugar
2 eggs
1 1/2 cups flour
1 1/2 cups old fashioned oats
1 t. baking soda
1/2 t. salt
2/3 cup craisins
2/3 cup chocolate chips

Start by mixing the brown sugar and butter together.

Add eggs and mix really well…

In another bowl, mix oats, flour, baking soda, and salt.

Add (in four separate additions) the flour mixture to the butter/sugar mix.

Place in a tall glass the craisins and pour over them hot water, let sit for about 2 - 3 minutes, and then drain.

Dump in the chocolate chips. (Yummy!)

Then add the drained craisins (double yummy!)

Drop onto an ungreased cookie sheet and bake at 375* for 10 - 12 minutes. Pull out and cool.


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